This is a fun and awesomely (is that a word? It is now!) healthy drink. I accidentally created this recipe while trying to figure out what to do with all the whey I get when I make indian-style cheese.
It’s so refreshing, it’s unbelievable!! Whey, to me, has a bit of a coconutty (another word? It is now!) after-taste because of all the minerals present. It is so healthy you wouldn’t believe me if I told you the positive effects of drinking fresh why.
Here’s how you make it!
You’ll need:
1 Liter of